תבשיל קריבי טבעוני

The recipe Vegan Caribbean Stew is ready in roughly 2 hours and 10 minutes and is definitely an outstanding gluten free and vegan option for lovers of Central American food. This main course has 276 calories, 12g of protein, and 2g of fat per serving. This recipe serves 6. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up okra, kidney beans, canned tomatoes, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.