Fried Karela Chips (bitter Gourd)

Fried Karela Chips (bitter Gourd) requires around 1 hour and 5 minutes from start to finish. One serving contains 168 calories, 7g of protein, and 2g of fat. This recipe serves 1. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up besan flour, rice flour, chili powder, and a few other things to make it today. It works well as a side dish. It is a budget friendly recipe for fans of Southern food. It is a good option if you're following a gluten free and vegan diet. If you like this recipe, you might also like recipes such as Karelan Or Bitter Gourd Stir-fry, bitter gourd pickle , how to make bitter gourd pickle, and Bitter Gourd with Egg.