אורז בר עם מלית רוזמרין וקשיו
Wild Rice with Rosemary and Cashew Stuffing might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This gluten free, dairy free, and primal recipe has 236 calories, 9g of protein, and 16g of fat per serving. A mixture of olive oil, chicken stock, rice mix, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 25 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving.
הוראות
Heat oil in a skillet over medium heat.
Saute onions until tender and translucent. Stir in mushrooms, and saute until soft.
Add rosemary, and cook for 1 minute. Stir in cashews, and cook for 1 minute.
Transfer to a medium saucepan.
Pour in chicken stock, and stir in rice. Cover, and bring to a boil. Reduce heat, and simmer until water is absorbed.
Remove from heat, and let stand for 5 minutes. Stuff into the cavity of a small roasting chicken.