לונדון בפרט
London Particular might be just the main course you are searching for. This gluten free and primal recipe serves 6. One serving contains 344 calories, 22g of protein, and 7g of fat. Head to the store and pick up onion, peas, celery, and From preparation to the plate, this recipe takes around 1 hour and 25 minutes.
הוראות
In a large soup pot, melt butter over medium high heat.
Add onion, carrot, celery, and bacon. Cook, stirring occasionally, until vegetables are soft and onion is translucent, about 10 minutes.
Add split peas and chicken broth. Bring to a boil.
Cover soup and reduce heat to a simmer. Cook until peas are soft, stirring occasionally, about one hour.
When soup has cooled slightly, use an immersion blender to puree soup to an almost smooth consistency. Alternatively, puree soup in batches in a food processor.
If desired, cook extra three pieces of bacon until crisp. Dice and sprinkle over soup as garnish.