עוגת תות שוקולד לבן

White Chocolate Strawberry Cake requires approximately 1 hour and 15 minutes from start to finish. One portion of this dish contains about 6g of protein, 21g of fat, and a total of 510 calories. This recipe serves 16. If you have confectioners' sugar, vanillan extract, cream cheese, and a few other ingredients on hand, you can make it. Mother's Day will be even more special with this recipe.

הוראות

Preheat oven to 350 degrees F (175 degrees C).

ציוד שתשתמש בו

תנור

Grease two 9-inch round cake pans and line with waxed paper.

Mix flour and baking powder in a bowl.

מרכיבים שתצטרך

אבקת אפייה

קמח לכל מטרה

ציוד שתשתמש בו

קערה

Beat white sugar, butter, and gelatin together in a separate bowl until fluffy; add eggs, one at a time, beating well with each addition.

מרכיבים שתצטרך

סוכר מגורען

ג ' לטין

חמאה

ביצה

ציוד שתשתמש בו

קערה

Stir alternately flour mixture then milk, into sugar mixture to form a smooth batter. Stir vanilla extract and strawberries into batter until combined.

מרכיבים שתצטרך

תמצית וניל

תותים

קמח לכל מטרה

סוכר

חלב

Divide batter between prepared cake pans.

Bake in the preheated oven until a toothpick inserted into the center of both cakes comes out clean, 25 to 30 minutes; cool completely.

ציוד שתשתמש בו

קיסמים

תנור

Stir cream cheese, white chocolate, and heavy whipping cream in a saucepan over medium heat until combined and white chocolate is melted, about 5 minutes.

מרכיבים שתצטרך

שמנת כבדה