פורל בגריל עם מרינדה מלוחה

Grilled Trout with Savory Marinade is a gluten free, dairy free, and primal recipe with 4 servings. This main course has 674 calories, 71g of protein, and 41g of fat per serving. This recipe covers 44% of your daily requirements of vitamins and minerals. Head to the store and pick up fresh-ground pepper, lemon juice, lemon wedges, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July.