טונה בגריל עם רוטב רומסקו מעושן-שקדים
Grilled Tuna with Smoked-Almond Romesco Sauce might be just the main course you are searching for. This recipe covers 42% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free and pescatarian recipe has 721 calories, 48g of protein, and 42g of fat per serving. This recipe serves 4. 1 person found this recipe to be yummy and satisfying. It will be a hit at your The Fourth Of July event. A mixture of roasted bell peppers from a jar, almonds, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the almonds you could follow this main course with the Fresh Cherry Clafouti with Almonds as a dessert. It is a pricey recipe for fans of European food.
הוראות
Light a grill. In a food processor, coarsely chop the almonds, bread cubes and garlic.
Add the tomatoes, roasted red peppers, sherry vinegar and pimentn and puree until smooth. With the machine on, gradually add the oil. Season with salt and pepper.
Season the tuna with salt and pepper. Grill over moderate heat, turning once, for 6 minutes for medium-rare, or 8 minutes for medium.
Transfer the tuna to plates. Spoon some of the romesco sauce over the fish and pass the rest at the table.